Israel’s FoodTech on the Frontline

Join OurCrowd, Fresh Start FoodTech Incubator and the Israel Innovation Authority online on Nov. 16 for a live discussion of Israel’s FoodTech ecosystem and presentations from nine startup companies at the forefront of innovation for food production.

Speakers:

Cali Chill, Head of Funds, OurCrowd

Noga Sela-Shalev, CEO, & Dr. Tammy Meiron, CTO, Fresh Start: Israeli FoodTech Incubator

Dror Bin, CEO, Israel Innovation Authority

Jeremy Coller, Founder, Chief Investment Officer, and Managing Partner, Coller Capital & Founder, FAIRR (Farm Animal Investment Risk and Return) Initiative 

Featured companies:

Eggmented Reality

Identifying and fermenting ultra-functional, clean-label ingredients

Sea2Cell

Sustainable blue food for generations to come

BlueTree

Sugar reduction platform for industrial applications in the beverage industry

Pigmentium

Producing casein in lettuce 

ProFuse Technology

Enhanced muscle tissue generation for the cultivated meat and pharma industries

BountiCa

PROservatives: protein-based bio-preservatives for food and beverage applications

MadeRight

Advancing sustainable packaging through the power of fungi

Medium Well

Cultivated meat medium recycling and cost reduction

EcoCrystal

Healthier, sustainable and cost-effective reflective pigments for a brighter future of food

FoodTech Cluster

As the global population soars, food supplies are under pressure, while food production is a major contributor to climate change. The Fresh Start FoodTech incubator is home to a cluster of innovative startups developing breakthrough technologies in alternative proteins, sugar reduction and other platforms for the food and beverage industry to meet these challenges. 

Under Fire

The Fresh Start FoodTech Incubator is located in Kiryat Shmona, bringing valuable enterprise and employment to Israel’s northern border, but also within range of Hezbollah rockets. OurCrowd is pleased to present this opportunity to invest in potentially world-beating startups representing the best of Israeli innovation, at a time when it is most valued.

Israel’s Economy

Israel's economic stability depends on the strength of its tech sector, which employs more than 14% of all workers, produces over 18% of GDP, and contributes about 50% of national exports. Israeli startups are impacted by the war triggered by Hamas’ murderous attacks since Oct. 7th but most are resilient and continuing operations. However, Israel's economy both now and in the future will suffer greatly if it loses a significant number of early-stage companies, which are particularly susceptible following a challenging period in the market and a global downturn in venture funding.

Dedicated Funds

OurCrowd will support Fresh Start companies through the OurCrowd FoodTech Fund and the newly-created Israel Resilience Fund, designed to help vulnerable startups through the current crisis.

Thursday, November 16, 2023

09:00 – 10:00 SAN FRANCISCO | 12:00 – 13:00 NEW YORK | 21:00 – 22:00 DUBAI

Virtual

Join OurCrowd, Fresh Start FoodTech Incubator and the Israel Innovation Authority online on Nov. 16 for a live discussion of Israel’s FoodTech ecosystem and presentations from nine startup companies at the forefront of innovation for food production.

Speakers:

Cali Chill, Head of Funds, OurCrowd

Noga Sela-Shalev, CEO, & Dr. Tammy Meiron, CTO, Fresh Start: Israeli FoodTech Incubator

Dror Bin, CEO, Israel Innovation Authority

Jeremy Coller, Founder, Chief Investment Officer, and Managing Partner, Coller Capital & Founder, FAIRR (Farm Animal Investment Risk and Return) Initiative 

Featured companies:

Eggmented Reality

Identifying and fermenting ultra-functional, clean-label ingredients

Sea2Cell

Sustainable blue food for generations to come

BlueTree

Sugar reduction platform for industrial applications in the beverage industry

Pigmentium

Producing casein in lettuce 

ProFuse Technology

Enhanced muscle tissue generation for the cultivated meat and pharma industries

BountiCa

PROservatives: protein-based bio-preservatives for food and beverage applications

MadeRight

Advancing sustainable packaging through the power of fungi

Medium Well

Cultivated meat medium recycling and cost reduction

EcoCrystal

Healthier, sustainable and cost-effective reflective pigments for a brighter future of food

FoodTech Cluster

As the global population soars, food supplies are under pressure, while food production is a major contributor to climate change. The Fresh Start FoodTech incubator is home to a cluster of innovative startups developing breakthrough technologies in alternative proteins, sugar reduction and other platforms for the food and beverage industry to meet these challenges. 

Under Fire

The Fresh Start FoodTech Incubator is located in Kiryat Shmona, bringing valuable enterprise and employment to Israel’s northern border, but also within range of Hezbollah rockets. OurCrowd is pleased to present this opportunity to invest in potentially world-beating startups representing the best of Israeli innovation, at a time when it is most valued.

Israel’s Economy

Israel's economic stability depends on the strength of its tech sector, which employs more than 14% of all workers, produces over 18% of GDP, and contributes about 50% of national exports. Israeli startups are impacted by the war triggered by Hamas’ murderous attacks since Oct. 7th but most are resilient and continuing operations. However, Israel's economy both now and in the future will suffer greatly if it loses a significant number of early-stage companies, which are particularly susceptible following a challenging period in the market and a global downturn in venture funding.

Dedicated Funds

OurCrowd will support Fresh Start companies through the OurCrowd FoodTech Fund and the newly-created Israel Resilience Fund, designed to help vulnerable startups through the current crisis.

More Events